Govardhan Pooja is celebrated in Bhargava homes with a special dish called Saggadda or Annakoot. This falls on the day after Diwali. And I had the opportunity to experience this wonderful tradition at a friend’s place yesterday. The Annakoot recipe or Saggadda. As it’s known in Bhargava homes is a unique combination of 56 ingredients, including 22 vegetables. Most recipes use around 38-40 ingredients, but some use more. The dish has no onion or garlic.
The Chappan (56) bhog has a